Saturday, December 4, 2010

Granola

13 cups rolled oats
1 cup flour
1 cup honey
1 cup vegetable or coconut oil
2 Tablespoons salt
2 Tablespoons vanilla
2 cups wheat germ
2 cups brown sugar
16 oz. coconut
2 cups sunflower seeds
1 1/2 cups water
Mix together and place on two large cookie sheets. Bake at 200 degrees for 1 hour stirring evey 20 minutes or until golden brown. Store in cans or plastic containers.

Makes 40 1/2 servings

2 comments:

  1. yay! i've been looking for a recipe to make my own granola! you should post your yogurt recipe too. Lindsey and I were talking about how you used to make home made yogurt.

    ReplyDelete
  2. Thanks for posting this recipe that we perfected in December 2003 during our first Feast or Famine Diet. It is perfection!

    ReplyDelete