Saturday, February 27, 2010

Lemon Blossoms

I made these for the tea party we had about a year ago. I just found the recipe again after looking through all of my recipes again. These were surprisingly good.

18 1/2 oz. pkg yellow cake mix
3 1/2 oz. pkg instant lemon pudding mix
4 eggs
3/4 c. vegetable oil

Preheat oven to 350 degrees. Mix all the ingredients until smooth. Fill greased muffin tins half way full. Bake 12 minutes.
Meanwhile make the glaze.

4 c. powdered sugar
1/3c fresh lemon juice
1 lemon zested
3 tbs. vegetable oil
3 tbs. water

sift the sugar into a bowl. stir in the rest of the ingredients and mix until smooth. Dip the muffins into the glaze while still warm. Set for 1 hour.

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